Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
Chocolate cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate cake is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cake using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Make ready all-purpose Flour/ Maida
- Take milk
- Make ready oil
- Make ready curd
- Prepare malai/cream
- Make ready cocoa powder
- Prepare baking soda
- Prepare sugar
- Make ready Biscuit oreo
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Instructions to make Chocolate cake:
- Take a big bowl and all dry ingredients sieve in it and mix well.Then add milk and oil in the dry mix and mix it well with the help of a whisk.Whisk it for 5 mints cut and fold method.
- Keep container in pre heated oven for 30 mints.After 30 mint check cake with a toothpick.Dip in it the center of the cake.If it comes out clean then it 's cooked,if not then it still needs cooking.Put it back in the oven for few minutes and check again.
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So that is going to wrap it up for this special food chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
