Cinnamon and liquorice cookies - vegan

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cinnamon and liquorice cookies - vegan. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Cinnamon and liquorice cookies - vegan Simple warm spicy deliciousness 💖 They are not very sweet so you may want to sprinkle some sugar on the top before baking. If you don't like liquorice, substitute with ground ginger or mixed spice. Cinnamon and liquorice cookies - vegan Alessandra. Simple warm spicy deliciousness 💖 They are not very sweet so you may want to sprinkle some sugar on the top before baking.

Cinnamon and liquorice cookies - vegan is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cinnamon and liquorice cookies - vegan is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon and liquorice cookies - vegan:
  1. Take 2 cups ground almonds
  2. Take 1.5 tbsp ground cinnamon
  3. Make ready 1-2 tsps liquorice powder or ground star anise
  4. Make ready 1⁄2 tsp bicarb of soda
  5. Make ready Pinch salt
  6. Make ready 1⁄3 cup coconut oil, melted
  7. Prepare 1⁄4 cup maple syrup

Cinnamon and liquorice cookies - vegan. Soft shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked. Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive! The Best Vegan Cinnamon Cookie Recipes on Yummly.

Instructions to make Cinnamon and liquorice cookies - vegan:
  1. Preheat the oven to 200C.
  2. Combine all dry ingredients in a bowl.
  3. Add the maple syrup and melted coconut oil. Mix well.
  4. Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
  5. Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋

Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive! The Best Vegan Cinnamon Cookie Recipes on Yummly. These cinnamon bun cookies are out of this world! Filled with cinnamon sugar and raisins and then iced. Cinnamon and liquorice cookies - vegan.

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