Chocolate Chip,  Hazelnut, Cookies 'n Cream Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chip, hazelnut, cookies 'n cream cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip, hazelnut, cookies 'n cream cake using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Take layers chocolate chip cake (layer cake # 2 or silver cake with chocolate chip adaptation From my profile princessleah0515)
  2. Prepare batch Leah's Hazelnut Buttercream Frosting (From my profile princessleah0515)
  3. Make ready batch, Leah's Basic Buttercream Frosting (From my profile princessleah0515)
  4. Get pulverized oreo cookie crumbs
Instructions to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Bake the Layer cake following all instructions, then freeze for at least 2 hours.
  2. Connect (fill) the two layers with the Hazelnut Buttercream Frosting then freeze for at least 1 hour.
  3. Cover with Leah's Basic Buttercream
  4. Cover completely with Oreo cookie crumbs that have been pulverized to a fine powder.

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