Chocolate sponge cake

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate sponge cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time. Chocolate Sponge Cake Recipe With Dark Chocolate Ganache recipe. Chocolate Sponge Cake Recipe from Italy - Margherita al cioccolato - ITALIAN RECIPES.

Chocolate sponge cake is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate sponge cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate sponge cake using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate sponge cake:
  1. Take 200 gram maida
  2. Prepare 30 gram sugar powder
  3. Get 400 gram condensed milk
  4. Prepare 50 gram cocoa powder
  5. Make ready 2 tsp baking powder
  6. Get 1 tsp baking soda
  7. Prepare 150 gram melted butter
  8. Make ready 200 ml water (1cup)
  9. Take 1 tbsp vanilla essence
  10. Prepare Cocoa syrup ke liye
  11. Take 150 ml water
  12. Take 4-5 tsp sugar
  13. Make ready 1 tbsp cocoa powder
  14. Prepare Decorate for cake
  15. Get 1 packet Oreo chocolate biscuit
  16. Prepare 1 packet munch
  17. Prepare Some sprinkles
  18. Take Chocolate sauce
  19. Prepare Chocolate nutella
  20. Get 2 packet jems

Sponge cakes are usually made of eggs, fats, flour & sugar. We have loads of chocolate sponge cake recipes that are easy to make for birthdays, special occasions or any time. Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty. Make a birthday special with Mary Berry's chocolatiest of chocolate sponge cakes.

Steps to make Chocolate sponge cake:
  1. Ak bowl mein maida, sugar, baking powder, baking soda, cocoa powder daal kar mix Karein.
  2. Ab usme condensed milk, melted butter, vanilla essence, bi daalkar acche se mix Karein phir tora tora water daal kar beater Machine se 3to 4 min tak beat Karein jab tak smooth paste na baan jae.
  3. Oven ko bi 150 ya 170 degree par pri heat hone de. Ab cake mould ko laker usse butter or maida se grees Karein.
  4. Ab cake batter ko usme daal kar acche se set Karein.
  5. Ab oven mein cake mould ko rakh kar 25 min tak bake Karein. Phir ak baar cake ko nikaal kar knife se check Karein. Agar cake knife se chipak rha ho to cake ko dubara 5 to 7 min ko or bake hone de.
  6. Ab cake ko thanda hone de 5 to 10 min ko phir usse mould se nikaal kar plate mein rakhe.
  7. Itne cake thanda hota hai tab tak hum ak pan mein water, sugar,cocoa powder daal kar mix Karein or medium flame par ak boil ane tak pakaye. Jab ak boil ajae to gas band karke thanda hone de.
  8. Ab cake acche se thanda ho gya hai to cake ke uppar cocoa syrup ko acche se pure mein daal kar soak hone de. Phir Nutella se pure mein spread Karein. Ab usske uppar chocolate sauce daale.
  9. Jems ko uske uppar set Karein phir Oreo biscuit or munch bi set Karein. Sprinkles bi daal de.
  10. Yummy chocolate cake ready hai.

Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty. Make a birthday special with Mary Berry's chocolatiest of chocolate sponge cakes. This chocolate sponge cake is so soft, delicious and easy to make. You can bake it for any day, birthday It's a perfect chocolate sponge cake recipe. Happy baking and hope you enjoy this recipe!

So that is going to wrap this up for this special food chocolate sponge cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!