Green Bean Stir Fry (Lebanese Style) *Vegan

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Make ready 1 kg frozen cut green beans
  2. Get 2 brown onions
  3. Take 1 tsp salt
  4. Make ready 3 tbsp cooking oil

Stir occasionally until the green beans soften, add salt, mix well. Add the green beans and chilli then continue to stir. Triple Jade Stir-Fry with Tofu or Seitan This very green stir-fry, inspired by the dish of the same name served in western Chinese restaurants, is especially good to make when slender green beans are in season. "Triple Jade" refers to the three green veggies used — green beans, broccoli, and zucchini. Green Bean Stir Fry (Lebanese Style) *Vegan.

Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Chop brown onions.
  2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
  3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
  4. Stir occasionally until the green beans soften, add salt, mix well.
  5. Ready to serve.

Triple Jade Stir-Fry with Tofu or Seitan This very green stir-fry, inspired by the dish of the same name served in western Chinese restaurants, is especially good to make when slender green beans are in season. "Triple Jade" refers to the three green veggies used — green beans, broccoli, and zucchini. Green Bean Stir Fry (Lebanese Style) *Vegan. Here is how you achieve it. Swirl in the oil by adding it to the sides of the pan and swirling the pan. Add the garlic and continue to cook until just tinged brown, then splash in the oyster sauce and serve.

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