Oregano Cracker *Vegetarian/Vegan

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oregano cracker *vegetarian/vegan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Check out our selection & order now. Free UK delivery on eligible orders! Huge Range Of Flavour Possibilities Mix plain flour with salt, oregano, egg, and margarine in a big bowl. Our Sprouted Crisps are always sprouted, full of flavor, and nothing but nutritious.

Oregano Cracker *Vegetarian/Vegan is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Oregano Cracker *Vegetarian/Vegan is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
  1. Get 500 gr plain flour
  2. Prepare 12 tsp salt
  3. Make ready 1 egg
  4. Prepare 3 tbsp margarine
  5. Take 1 tbsp oregano
  6. Prepare 1 cup water
  7. Prepare Cooking oil for deep frying

Mix plain flour with salt, oregano, egg, and margarine in a big bowl. Gradually pour water until the dough doesnt stick to the bowl. Here is how you achieve that. Oregano Cracker *Vegetarian/Vegan instructions Mix plain flour with salt, oregano, egg, and margarine in a big bowl.

Instructions to make Oregano Cracker *Vegetarian/Vegan:
  1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
  2. Gradually pour water until the dough doesnt stick to the bowl
  3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
  4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
  5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.

Here is how you achieve that. Oregano Cracker *Vegetarian/Vegan instructions Mix plain flour with salt, oregano, egg, and margarine in a big bowl. Gradually pour water until the dough doesnt stick to the bowl. These vegan Pizza Crackers contain dried oregano and tomato paste that gives them a typical pizza flavor. ~ raw, vegan, gluten-free ~ Coastal crackers are a line of crackers that I have developing over time. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.

So that is going to wrap it up with this exceptional food oregano cracker *vegetarian/vegan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!