Home made ajvar-eastern style (Vegan)

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, home made ajvar-eastern style (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Home made ajvar-eastern style (Vegan) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Home made ajvar-eastern style (Vegan) is something that I have loved my whole life.

Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.

To get started with this recipe, we have to prepare a few components. You can have home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Home made ajvar-eastern style (Vegan):
  1. Prepare 3 red bell peppers
  2. Prepare 1 yellow bell pepper
  3. Get Half eggplant
  4. Take Different dried spices like oregano, basil, sweet red pepper
  5. Make ready Grill spice style salt with even more dried spices
  6. Take 5 fresh mint leaves
  7. Take 3 tbs sugar
  8. Prepare Dried lemon peel + black pepper mix
  9. Prepare 5 Fresh mint leafs and some fresh parsley
  10. Take Little olive oil

Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.

Steps to make Home made ajvar-eastern style (Vegan):
  1. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
  2. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
  3. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
  4. Serve it on the cauliflower pizza (mentioned in my other recipe)
  5. Ajvar in a plate

We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.

So that’s going to wrap it up for this special food home made ajvar-eastern style (vegan) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!