Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mare’s chicken with potatoes and peas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mare’s Chicken with Potatoes and Peas is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mare’s Chicken with Potatoes and Peas is something which I’ve loved my entire life.
Remove from oven and add can of peas. Mare's Chicken with Potatoes and Peas instructions. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Make ready 30 small round potatoes halved
- Take 1 pound bone in skin on chicken thighs
- Prepare 1 cup seasoned breadcrumbs
- Prepare 1 onion
- Get 1 can peas
- Get 5 bay leaves
- Take 1 tablespoons olive oil
- Take Salt
- Make ready Pepper
- Take 2 carrots (optional)
Serve chicken with crusty bread for dunking into the pan juices, if desired. Pour in the chicken broth and scrape the pan with a spoon to loosen any browned bits. Add the water, potatoes, pearl onions, carrots, garlic, thyme and reserved bacon. Season with more salt and pepper, and bring to a boil.
Instructions to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
Add the water, potatoes, pearl onions, carrots, garlic, thyme and reserved bacon. Season with more salt and pepper, and bring to a boil. Reduce the heat to medium, cover and cook until the chicken. Top with mashed potatoes; sprinkle with remaining cheese. Put the chicken curry with potatoes and peas to bake in a preheated oven until the liquid from the water evaporates slightly.
So that’s going to wrap this up for this special food mare’s chicken with potatoes and peas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
