Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cincy style chicken and potato extravaganza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
cincy style chicken and potato extravaganza is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. cincy style chicken and potato extravaganza is something that I’ve loved my whole life. They are nice and they look wonderful.
cincy style chicken and potato extravaganza nastycooker. Ingredients. chicken breast potatos bacon onion green peppers seasonings ( really your choice ) grippos seasoning, and skyline hotsauce. cincy style! Cut the chicken and potatos into little cubes Pre-cook chicken and potatos in a frying pan, using olive oil, and fancy butter.. The chicken is so delicious and the tender potatoes complete this family friendly dinner meal.
To begin with this recipe, we have to prepare a few ingredients. You can have cincy style chicken and potato extravaganza using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make cincy style chicken and potato extravaganza:
- Prepare chicken breast
- Prepare potatos
- Make ready bacon
- Prepare onion
- Prepare green peppers
- Prepare seasonings ( really your choice )
- Get grippos seasoning, and skyline hotsauce. cincy style!
Grease a large pan or skillet. Season chicken with salt and pepper to taste. Here is the detailed on how to prepare the Cantonese style braised chicken and potatoes. Cut the chicken meat into bite-size (or bone-in chicken chunks) Marinate the chicken with light soy sauce and salt.
Steps to make cincy style chicken and potato extravaganza:
- Cut the chicken and potatos into little cubes Pre-cook chicken and potatos in a frying pan, using olive oil, and fancy butter.
- Add whatever vegetables,i mean onions and green peppers kick ass, so why not those. I add g.peppers to everything, so thats a given in my amazing kicthen.
- I chopped them up.i dont know how to specifically cut things unless its negativity. cut that shit right out of your life, so its up to you.
- This is what i added, not all of it. Just little dabs here, and little dabs there, or is it their?
- Cincy style!!! I use skyline hotsauce. The grippos i got the shakens from the bottom of a potato chip box. Im kind of hood. if ya dont know now ya know
- Add everything into a pan. Excepct the bacon!!! Bake at 400 for up to 45 minutes. Stir every so often.
- Cook bacon while the stuff is baking, after every strip of bacon add the grease to the potato and chicken mix to prevent dryness, and cause awesomeness
- Cut the strips of bacon, and lay them over the top everything. Then cover it with shredded cheese, and wait for your mind to be blown!!!
Here is the detailed on how to prepare the Cantonese style braised chicken and potatoes. Cut the chicken meat into bite-size (or bone-in chicken chunks) Marinate the chicken with light soy sauce and salt. The time required varies, from thirty minutes for bite-size meat to one to two hours for. In a large skillet, grill diced onions until transparent. Add chicken, water, potatoes, soup, poultry seasoning and peas and carrots.
So that’s going to wrap it up with this special food cincy style chicken and potato extravaganza recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
