Vegan Coconut and Chocolate Chip Pancakes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan coconut and chocolate chip pancakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Low Prices on Chocolate Coconut Chips. Free UK Delivery on Eligible Orders Enjoy Vegan Chocolate In A Range Of Different Flavours, Made From The Finest Ingredients. More Cocoa & No Dairy* For Those Avoiding Dairy Or Choosing To Live A Vegan Lifestyle. In a large bowl, whisk together the buckwheat flour, oats, coconut flakes, baking powder, and salt.

Vegan Coconut and Chocolate Chip Pancakes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegan Coconut and Chocolate Chip Pancakes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Take 10 oz Flour
  2. Take 2 oz Sugar
  3. Make ready 1⁄2 tsp Salt
  4. Prepare 1 tbst Baking Powder
  5. Take 4 oz Apple Sauce
  6. Take 20 oz Almond Breeze Milk (or any vegan milk you prefer)
  7. Make ready 2 oz Vegetable Oil
  8. Prepare 4 oz Coconut Flakes
  9. Prepare 2 oz Chocolate Chip s

Whisk or whip together until smooth. If mixture it to thick for you add more milk gradually. If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.

Instructions to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Sift all dry ingredients together in a large mixing bowl.
  2. Combine all wet liquid ingredients with dry.
  3. Whisk or whip together until smooth.
  4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
  5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
  6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1⁄4 cup portions in pan.
  7. Cook each side for about 1 minute.
  8. Serve as desired.

If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula. Combine your dry ingredients first and mix them well. Then add in the coconut oil and milk. Once they are combined, fold in the chocolate chips.

So that’s going to wrap this up with this special food vegan coconut and chocolate chip pancakes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!