Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, double layered oreo chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Double layered oreo Chocolate Cake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Prepare Oreo biscuits
- Prepare milk
- Get cooking soda
- Make ready Cocoa powder
- Make ready chocolate syrup fir garnishing
- Take Dairy milk chocolate
- Get gems
Instructions to make Double layered oreo Chocolate Cake:
- 1. Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap it up for this special food double layered oreo chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
