Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oreo biscuit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oreo biscuit cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Oreo biscuit cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oreo biscuit cake:
- Take 25 oreo biscuits
- Prepare 1 packet eno soda
- Take 1 cup milk
- Make ready For ganache–
- Prepare 1 cup whipped cream on room temperature
- Make ready 1⁄2 cup grated dark chocolate
- Get For garnishing–
- Take 2 oreo biscuits
- Take 4 tsp colourful sprinkles
Steps to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that is going to wrap it up with this exceptional food oreo biscuit cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
