Sunflower seeds based vegan soured cream

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sunflower seeds based vegan soured cream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sunflower seeds based vegan soured cream is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sunflower seeds based vegan soured cream is something which I’ve loved my whole life.

Add Organic Sunflower Seeds To Salads, Breads, Porridge & Range Of Sweet & Savoury Baking. Free UK Delivery on Eligible Orders Vegan sour cream, depending on the recipe or brand, can be made of soy (tofu), coconut, cashews or sunflower seeds. Some are a combination of several of those ingredients. Store-bought vegan sour cream often includes preservatives or processed ingredients in order to bind everything together or alter the flavor.

To begin with this particular recipe, we must prepare a few components. You can have sunflower seeds based vegan soured cream using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sunflower seeds based vegan soured cream:
  1. Take 100 g sunflower seeds
  2. Make ready 100 g cooked rice
  3. Make ready Juice of lemon
  4. Make ready 1 clove garlic
  5. Make ready To taste salt
  6. Make ready 50 ml olive oil
  7. Prepare Some water for easy blending

Drain and rinse the seeds in cold water. Are you looking for a vegan sour cream but don't love sunflower seeds? try substituting sunflower seeds with cashews. Sunflower seeds based vegan soured cream step by step. I have also used sunflower seed cream for a pizza topping or as a lasagna sauce.

Instructions to make Sunflower seeds based vegan soured cream:
  1. Leave the sunflower seeds in water soaked at least 2 hours or overnight.
  2. To the soaked/drained sunflower seeds add the 100g cooked rice, the lemon juice, minced garlic and some water…. blending ‘em well in a jug blender.
  3. Adding the 50ml oil gradually, making the paste lot more creamier….just leave the paste in the fridge to cool down….

Sunflower seeds based vegan soured cream step by step. I have also used sunflower seed cream for a pizza topping or as a lasagna sauce. Now I want to introduce you to my latest favorite - sour cream made out of sunflower seeds. Serve it with a soup or make a macaroni or potato salad with it. You can also add some thinly sliced onions or pickles to it and you have an amazing ranch sauce to go with your veggie burger.

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