
Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, how to blanch almonds - easy and economical. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to blanch almonds - easy and economical is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. How to blanch almonds - easy and economical is something which I have loved my entire life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! First, place the almonds in a bowl. Then pour boiling water into the bowl to barely cover the almonds.
To begin with this recipe, we have to prepare a few ingredients. You can cook how to blanch almonds - easy and economical using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make How to blanch almonds - easy and economical:
- Take 1 Whole raw almonds - you can purchase almonds in their shell and just remove (in the shell is usually cheaper)
- Take 1 Water to cover/submerge almonds
- Prepare 1 Microwave safe bowl
To remove skin, gently squeeze almond between thumb and forefinger until almond slides out of skin. Bring a small pot of water to a boil. Place your raw almonds into the boiling water. Let them boil for exactly one minute.
Instructions to make How to blanch almonds - easy and economical:
- Place shelled almonds in microwave safe bowl and add enough tap water to really cover/submerge almonds well.
- Microwave on high for 2-3 minutes.
- Dump out water and rinse almonds (I used a strainer for this step).
- To remove skin, gently squeeze almond between thumb and forefinger until almond slides out of skin. Repeat with remaining almonds.
- Allow almonds to air dry a bit before using.
- Use dry blanched almonds in recipes, to make almond meal/flour, almond paste or marzipan, or whatever your imagination can come up with!!!
Place your raw almonds into the boiling water. Let them boil for exactly one minute. Over high heat, bring a large pot of water to a rolling boil. Drain the almonds in a colander or strainer. Rinse them under cold water in order to cool them down.
So that is going to wrap this up for this special food how to blanch almonds - easy and economical recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


