Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato and leek soup - vegan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Potato and leek soup - vegan is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Potato and leek soup - vegan is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato and leek soup - vegan using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato and leek soup - vegan:
- Take 3 cups vegan stock
- Get About 350 g potatoes - which works out to about 3 medium-sized potatoes or about 1 1⁄2 cups - peeled and chopped into bite-sized chunks
- Take 1 leek, finely chopped
- Make ready 1 tsp fresh oregano, finely chopped
- Prepare 1 tsp fresh thyme, finely chopped
- Prepare 1 tsp flat-leaf parsley, finely chopped
- Take 1 tsp salt
- Get Generous pinch of pepper
Wash and peel the leeks and potatoes and chop them. Place the vegetables into a saucepan and add the stock. Heat until the stock is boiling. First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process.
Steps to make Potato and leek soup - vegan:
- Put the potatoes, leek and stock in a pan. Bring to a boil.
- Add the herbs and seasoning.
- Simmer for about 30 mins - til the vegetables are tender.
- If you feel like it, blend the soup to make it smooth. I usually just mash the potato a bit if the chunks are big.
- Serve, season to taste and enjoy š
Heat until the stock is boiling. First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process. These include chives, thyme, oregano, basil, parsley, watercress and more. However, to add a bit of crunch in your spoonful, consider adding nuts like cashews or walnuts. Pumpkin seeds also work well and are very nutritious.
So that’s going to wrap it up with this exceptional food potato and leek soup - vegan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
