Okara Peanut Butter Vegan Brownies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okara peanut butter vegan brownies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Okara Peanut Butter Vegan Brownies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Okara Peanut Butter Vegan Brownies is something which I have loved my entire life. They’re nice and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth.

To get started with this recipe, we must first prepare a few components. You can cook okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Take 200 ml Brown sugar
  2. Get 133 ml Cocoa powder
  3. Take 200 ml Peanut butter (microwave to soften)
  4. Get 200 ml Soy milk
  5. Get 2 tsp Vanilla extract
  6. Prepare 200 ml Whole wheat flour
  7. Prepare 2 tsp Baking powder
  8. Get 1⁄4 tsp Salt
  9. Take 200 ml Okara

Once thoroughly mixed, transfer to a small pan lined with parchment paper. Okara Peanut Butter Vegan Brownies instructions. Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth.

Instructions to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170ā„ƒ. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Add the okara (when using homemade okara, make sure to drain any water. Instructions to make Okara Peanut Butter Vegan Brownies: Mix together the brown sugar, cocoa powder, and warmed peanut butter.

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