Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, luscious chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Luscious Chocolate Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Luscious Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook luscious chocolate cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Luscious Chocolate Cake:
- Make ready 600 ml double cream
- Get 600 g milk chocolate
- Make ready 100 g dark chocolate
- Get 80 g white chocolate
- Prepare 3⁄4 pack lotus biscuits, broken into pieces
- Get 1⁄2 pack rich tea biscuits, broken into pieces
- Take 1⁄2 cream oreo, broken into pieces
- Take Whole Strawberries
Steps to make Luscious Chocolate Cake:
- Line a tray with clingfilm.
- Melt the milk and dark chocolate with the double cream over low heat. Stir regularly until the chocolate is fully melted.
- Mix the biscuits well with the chocolate mixture until fully coated.
- Transfer to the lined tray and smooth out the top using a spatula. Place in the freezer for a minimum of 4 hours or until firm.
- Flip onto a tray, remove clingfilm.
- Heat the white chocolate over low heat until fully melted then drizzle the top of the chocolate cake.
- Decorate with whole strawberries and serve.
So that is going to wrap it up for this special food luscious chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
