Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, eggplants upside down (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders We Stock A Wide Range Of Wholesale Beauty Supplies For Every Need. Wholesale Beauty Supplies For Beauty, Nails, Hair, & More. Eggplants upside down (vegan) step by step. Wash the rice and soak it in water while preparing the other ingredients.
Eggplants upside down (vegan) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Eggplants upside down (vegan) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have eggplants upside down (vegan) using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggplants upside down (vegan):
- Take 2 eggplants
- Prepare 2 medium sized onions
- Prepare 2 cup rice
- Prepare 1 tsp ground cinnamon
- Prepare 1 Almonds
Wash the rice and soak it in water while preparing the other ingredients. See recipes for Eggplants upside down (vegan) too. Make sure you toss the cubes around at least a couple of times during cooking. Imagine how the different ingredients create a multi textured bite; creamy eggplants, tender potatoes, soft tomatoes and the aromatic rice, all stacked in layers.
Steps to make Eggplants upside down (vegan):
- Wash the rice and soak it in water while preparing the other ingredients
- Slice the onions
- Cut the eggplants into cubes
- Fry the eggplants and drain them from oil
- Place the onions at the bottom of a pot, put the eggplants on top, add water to only cover the ingredients
- Add salt and 1 tsp of cinnamon and let boil for 3 minutes
- Add the rice, fill the pot with water to cover the rice and cook on low fire until water evaporates.
- Fry almonds and/or pine nuts and spread on top of the plate for serving. This dish is delicious with rocket salad or yogurt.
Make sure you toss the cubes around at least a couple of times during cooking. Imagine how the different ingredients create a multi textured bite; creamy eggplants, tender potatoes, soft tomatoes and the aromatic rice, all stacked in layers. When the time of serving you simply flip the pot upside down and usually presented on a wide flat serving platter. Then you brush with olive oil, sprinkle with dried rosemary and then transfer to a parchment lined baking tray and bake (upside down) for around an hour. The eggplants will collapse as you see above when they are cooked.
So that is going to wrap it up for this special food eggplants upside down (vegan) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
