Vegan Meatloaf

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegan Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.

In a large skillet over medium heat, heat oil. Add onion, celery, carrot, and mushrooms and cook, stirring occasionally, until. In the meantime make the tomato glaze. Combine all ingredients in a small bowl and whisk well.

To get started with this particular recipe, we must first prepare a few components. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatloaf:
  1. Make ready 1 pkg Beyond Beef
  2. Make ready 1⁄4 Onion
  3. Prepare Salt
  4. Prepare Pepper
  5. Get 1 tsp vegan Worcestershire sauce
  6. Make ready 1⁄2 pkg McCormick meatloaf seasoning
  7. Take 1⁄4 Bell pepper
  8. Make ready 2 flax eggs
  9. Get 2⁄3 cup Bread crumbs
  10. Take Soy milk
  11. Make ready 1⁄4 Ketchup
  12. Make ready 3 tbl Brown sugar

Remove from the heat and set aside. Mash the drained/rinsed chickpeas in a large bowl (I always use a potato masher, works great!). Ingredients & substitutions for vegan meatloaf: Impossible Burger: this is the vegan 'ground beef'. You can also use beyond meat, it was delicious too but quite greasy.

Instructions to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

Ingredients & substitutions for vegan meatloaf: Impossible Burger: this is the vegan 'ground beef'. You can also use beyond meat, it was delicious too but quite greasy. Panko breadcrumbs and plant milk: mixed together this is the traditional way to add moisture to meatloaf. Sometimes onions are added but I felt they were not needed. This vegan meatloaf is made from red lentils, mashed sweet potatoes, red quinoa, onions, and spinach.

So that is going to wrap this up for this special food vegan meatloaf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!