Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, oreo biscuit cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Oreo Biscuit Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare ground Oreo biscuit
- Prepare milk or as required
- Prepare eno fruit salt
- Take few cherries to garnish
- Get chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that is going to wrap this up with this exceptional food oreo biscuit cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
