Potato and leek soup - vegan

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato and leek soup - vegan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Potato and leek soup - vegan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Potato and leek soup - vegan is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have potato and leek soup - vegan using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato and leek soup - vegan:
  1. Prepare 3 cups vegan stock
  2. Prepare About 350 g potatoes - which works out to about 3 medium-sized potatoes or about 1 1⁄2 cups - peeled and chopped into bite-sized chunks
  3. Make ready 1 leek, finely chopped
  4. Take 1 tsp fresh oregano, finely chopped
  5. Prepare 1 tsp fresh thyme, finely chopped
  6. Make ready 1 tsp flat-leaf parsley, finely chopped
  7. Prepare 1 tsp salt
  8. Take Generous pinch of pepper

Place the vegetables into a saucepan and add the stock. Heat until the stock is boiling. First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process. These include chives, thyme, oregano, basil, parsley, watercress and more.

Instructions to make Potato and leek soup - vegan:
  1. Put the potatoes, leek and stock in a pan. Bring to a boil.
  2. Add the herbs and seasoning.
  3. Simmer for about 30 mins - til the vegetables are tender.
  4. If you feel like it, blend the soup to make it smooth. I usually just mash the potato a bit if the chunks are big.
  5. Serve, season to taste and enjoy 😋

First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process. These include chives, thyme, oregano, basil, parsley, watercress and more. However, to add a bit of crunch in your spoonful, consider adding nuts like cashews or walnuts. Pumpkin seeds also work well and are very nutritious. Vegan Potato Leek Soup - the combination of creamy potatoes, delicate leeks with herbal notes of rosemary and thyme will have you going back for seconds!

So that’s going to wrap it up with this exceptional food potato and leek soup - vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!