Chocolate PB Banana Bread [Vegan]

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate pb banana bread [vegan]. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Discover fine, fresh handmade chocolate with the vegan chocolate range from Chococo. Choose Your Own Free UK delivery! I ended up having to put them very high and hide them as Annabelle would see them and ask for a "nana" without a fail every time! This vegan chocolate banana bread is moist, dense, and oh so soft!

Chocolate PB Banana Bread [Vegan] is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate PB Banana Bread [Vegan] is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:
  1. Get 1 flaxegg
  2. Get 3 medium ripe bananas
  3. Make ready 3 1⁄2 tsp baking powder
  4. Take pinch sea salt
  5. Take 1⁄3 cup salted natural peanut butter (creamy or crunchy)
  6. Take 2 1⁄2 tbsp coconut oil, melted
  7. Get 1⁄4 cup organic cane sugar
  8. Get 1⁄4 cup packed light brown sugar
  9. Take 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
  10. Get 3⁄4 cup unsweetened almond milk
  11. Take 1 1⁄4 cup almond meal
  12. Prepare 1⁄2 cup unsweetened cocoa powder
  13. Prepare 1 cup flour blend
  14. Prepare 1 cup rolled oats
  15. Make ready 1⁄4 cup dairy-free chocolate chips

Simply put gluten-free oats into a food processor or grinder and process into oat flour. Just keep in mind that when using oat flour, your vegan banana bread will. Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. This banana bread includes basically all of my favorite ingredients!.

Instructions to make Chocolate PB Banana Bread [Vegan]:
  1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
  2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
  3. Add all ingredients through almond milk and whisk vigorously to combine.
  4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
  5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
  6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. This banana bread includes basically all of my favorite ingredients!. This vegan chocolate banana bread is so rich and decadent. It's really double chocolate banana bread if you want to put a finer point on it. It has cocoa powder in the batter and then heaps of chocolate chips as well, so yes, double chocolate!

So that is going to wrap it up with this special food chocolate pb banana bread [vegan] recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!