Vegan Pea And Carrot Fried Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan pea and carrot fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegan Pea And Carrot Fried Rice is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan Pea And Carrot Fried Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan pea and carrot fried rice using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Pea And Carrot Fried Rice:
  1. Prepare 2 cup cooked white rice
  2. Get 1 can green pea (piselli cirio)
  3. Prepare 1 carrot
  4. Take 12 tsp Of salt
  5. Make ready 12 tbsp Of light soy sauce

The following vintage Melted Hemp recipe ingredients is among one of the best methods to use. Diced carrots - Or use a frozen pea and carrot mix. Frozen peas; Cooked and chilled rice - White or brown are both fine to use, but I prefer white for a more traditional taste. Low sodium soy sauce - If using regular soy sauce, use a bit less, to taste.

Instructions to make Vegan Pea And Carrot Fried Rice:
  1. With little oil sauté the carrot for half a minute then add in the green pea without its brine
  2. Mix well then add in the cooked white rice for a minute
  3. Season with salt and light soy sauce for another half a minute then off heat

Frozen peas; Cooked and chilled rice - White or brown are both fine to use, but I prefer white for a more traditional taste. Low sodium soy sauce - If using regular soy sauce, use a bit less, to taste. For gluten free, use tamari instead. Toasted sesame oil - This takes the fried rice. Ingredients of Vegan Pea And Carrot Fried Rice.

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