Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato quinoa vegan salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This vegan salad will leave you feeling full and satisfied.without any guilt! Admittedly, I'm not the biggest fan of salad unless it's packed with flavor and texture.
Sweet Potato Quinoa Vegan Salad is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sweet Potato Quinoa Vegan Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato quinoa vegan salad using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Quinoa Vegan Salad:
- Prepare 1 tbsp light soy sauce
- Prepare 2 cup dice sweet potato
- Get 1 cup dice onion
- Prepare 1 cup quinoa with 3 cup water
- Make ready 1 cup vegetables stock
- Prepare 1 dash dry parsley
- Get 1 pinch salt
- Make ready garnish
- Take 1 thinly slice mango
You'll get it from the quinoa, sweet potato, tamari, tofu, peanut butter, green peas and leafy greens. Allow the roasted potatoes and quinoa to cool to room temperature. Start layering the salad in the jar beginning with the black beans. Add the cooked quinoa, and pour the mango balsamic vinaigrette on top.
Steps to make Sweet Potato Quinoa Vegan Salad:
- lightly toast quinoa then add water
- cooked quinoa with salt bring to a boil for 15 minute then off heat set aside
- with oil brown onion and sweet potato
- add stock then simmer dice sweet potato for 8 minute till soft
- once sweet potato is almost dry then add cooked quinao and sauce mix well top parsley
- set aside till cooled
- slice mango and plate it then top cooled quinoa and top extra mango dice
Start layering the salad in the jar beginning with the black beans. Add the cooked quinoa, and pour the mango balsamic vinaigrette on top. Top with diced red pepper, greens, roasted sweet potatoes, dried cranberries, and sunflower seeds. Meanwhile, in a lined baking tray mix the cubed sweet potato with the extra virgin olive oil, cumin seeds, ground coriander, cinnamon and turmeric. Sweet potatoes and quinoa are both delicious and so healthy on their own but if you combine them to make a sweet potato quinoa salad, the result is divine.
So that is going to wrap it up for this special food sweet potato quinoa vegan salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
