Panner tikka naan tacos

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, panner tikka naan tacos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Panner tikka naan tacos #panner #neetha. This video shows how to makeNaan with Paneer tikka masala at home in the street style. Paneer Tikka Tacos Vaso Kitchen A Bank Holiday Sunday afternoon trip to Stretford Food Hall uncovered the excellent Vaso Kitchen, serving up some very impressive Indian street food dishes. One of them was this - the Paneer Tikka Taco.

Panner tikka naan tacos is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Panner tikka naan tacos is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have panner tikka naan tacos using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Panner tikka naan tacos:
  1. Take 1 cup cubed panner
  2. Prepare 1⁄4 cup curd
  3. Prepare 1 tsp chilli powder
  4. Take 1 tsp turmeric powder
  5. Make ready 1⁄2 tsp garam masala
  6. Take 1 Lemon juice
  7. Make ready as per taste Salt
  8. Prepare For naan:
  9. Take 1 cup maida
  10. Get 1⁄4 cup sour curd
  11. Take 1 tsp salt
  12. Prepare 1 tsp sugar
  13. Prepare 1-2 tsp oil
  14. Get For mint yoghurt dressing:
  15. Make ready 1⁄4 cup thick yogurt
  16. Take as required Lemon zest
  17. Get As per taste Salt
  18. Prepare as required Chopped mint leaves
  19. Take For Veggie salsa:
  20. Take 1 Chopped cucumber
  21. Make ready 1-2 Chopped tomatoes
  22. Prepare 1-2 Chopped onions
  23. Prepare 1 Lemon juice
  24. Make ready as per taste Salt

Paneer tikka is a super popular dish traditionally made in a tandoori oven. This takes that yummy paneer and turns it into an Indian fusion/ Indian Mexican dish! What makes tacos so good besides the filling? I absolutely love the Mango Jalapeno Crema and a fresh salsa using green chutney ingredients.

Instructions to make Panner tikka naan tacos:
  1. Mix all ingredients for naan and form a soft dough and rest for 30mins. Roll the dough thick and put it on iron tava spreading water all over the back of the naan and cook the naan.
  2. Mix all the ingredients of Paneer tikka and marinate for 30 mins and grill it on oven or tava
  3. Mix the chopped veggies and add salt and lemon juice and keep aside.mix the ingredients for yoghurt dressing.
  4. Now start assembling, take the naan and spread the yoghurt dressing and place the Panner tikkas and top it with veggie salsa.garnish with fresh coriander.

What makes tacos so good besides the filling? I absolutely love the Mango Jalapeno Crema and a fresh salsa using green chutney ingredients. Tikka Taco as the name suggests is a fusion restaurant - combining the flavors of Indian cuisine & the spiciness of Mexican cuisine. We call this a perfect foodie storm that will satisfy even the pickiest palate. Our menu features dishes made with the freshest ingredients right in front of you.

So that’s going to wrap it up for this special food panner tikka naan tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!