Spicy Vegan Fried Rice

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy vegan fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Vegan Fried Rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy Vegan Fried Rice is something which I have loved my entire life.

This dish was inspired by the "Guru Fried Rice" dish at Loving Hut - one of our local vegan restaurants (they have locations all over the world!). Their version - with brown rice, crispy tofu bits, peas, and carrots - is characterized by a fragrant curry aroma, with a kick of black pepper. Heat oil in a wok or large frying pan on a medium-high heat. Vegans can eat a modified version of fried rice that doesn't include any of the following ingredients: eggs, oyster sauce, fish sauce, butter, and animal proteins.

To get started with this recipe, we must prepare a few components. You can have spicy vegan fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Vegan Fried Rice:
  1. Get 2 cup cooked white rice
  2. Get 1 cup spring onion
  3. Make ready 2 tbsp light soy sauce
  4. Make ready 1 1⁄2 tbsp oil
  5. Get 1 dash pepper
  6. Get SPICY PASTE
  7. Prepare 1 tbsp thumbs size ginger
  8. Make ready 6 tbsp shallot
  9. Prepare 3 small deseeded red chili

Drain and then quickly rinse in the sieve under cold running water to get rid of some of the starch. Put the rice in a pot, then add plenty of water, along with a pinch of salt. Stir well and simmer until the rice is tender. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas.

Steps to make Spicy Vegan Fried Rice:
  1. pound spicy paste and set aside
  2. in pan with oil brown spicy paste till fragrant then add light soy sauce
  3. add cooked rice mix well continue frying for another 1 minute in low heat
  4. add spring onion and dash of pepper mix well and off heat

Stir well and simmer until the rice is tender. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not vegan) recipe here. Our plant-based version strays from traditional in terms of ingredients, but is similarly colorful and cooks the rice twice for a "fried" effect. How to Make Vegan Fried Rice To make this vegan fried rice you're gonna need oil, veggies, tamari or soy sauce and rice, of course.

So that’s going to wrap it up for this special food spicy vegan fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!