Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, oreo biscuit cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Oreo biscuit cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oreo biscuit cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oreo biscuit cake:
- Prepare 25 oreo biscuits
- Get 1 packet eno soda
- Make ready 1 cup milk
- Prepare For ganache–
- Make ready 1 cup whipped cream on room temperature
- Get 1⁄2 cup grated dark chocolate
- Take For garnishing–
- Make ready 2 oreo biscuits
- Make ready 4 tsp colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap this up with this special food oreo biscuit cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
