Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, strawberry angel food cobbler. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Strawberry Angel Food Cobbler is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Strawberry Angel Food Cobbler is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Get angel food cake
- Make ready pkgs lite cream cheese, softened
- Make ready Splenda Naturals
- Prepare container frozen sugar free whipping topping, thawed
- Prepare fresh strawberries, sliced
- Take jar or pkg sugar free strawberry glaze
- Make ready Nutrition
- Make ready calories
- Get fat
- Get cholesterol
- Get sodium
- Get carbohydrates
- Make ready protein
Instructions to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that’s going to wrap this up with this special food strawberry angel food cobbler recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
