Classic Cookies And Cream Ice Cream Cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, classic cookies and cream ice cream cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Classic Cookies And Cream Ice Cream Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Classic Cookies And Cream Ice Cream Cake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook classic cookies and cream ice cream cake using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Classic Cookies And Cream Ice Cream Cake:
  1. Make ready Vanilla ice cream
  2. Take Chocolate Ice Cream
  3. Take Oreo cookies
  4. Take Heavy whipping cream
Steps to make Classic Cookies And Cream Ice Cream Cake:
  1. Defrost the ice creams at room temperature for about 15 minutes so that they become soft and workable.
  2. Put the Oreos in a large plastic bag or zip lock bag and with the help of a rolling pin, crush them till coarse. You can also do this job in a food processor.
  3. Spread out the entire vanilla ice cream as the bottom most layer. Spread out half of the cookie mix next.
  4. Let this sit in the freezer for half an hour. Bring it out and apply the layer of chocolate ice cream. Spread out till even and let this be in the freezer for 4-6 hours (minimum). The time mentioned above is the freezing time.
  5. While the cake is setting, prepare the whipped cream. Beat the heavy cream for 8-12 minutes till stiff peaks are obtained. Let this set in the fridge till ready to use. Pull out the cake by gently lifting it with the help of the extra foil at the edges.
  6. Decorate the top with lots of whipped cream and some cookie mixture too. Serve immediately. And keep the rest well covered in the freezer only. Use as required.

So that is going to wrap this up for this special food classic cookies and cream ice cream cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!