Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, oreo cup cake | eggless & without oven. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Eggless & Without Oven is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Oreo Cup Cake
To begin with this recipe, we have to prepare a few components. You can have oreo cup cake | eggless & without oven using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oreo Cup Cake | Eggless & Without Oven:
- Prepare Oreo biscuits
- Get milk
- Get cream
- Get Baking Powder
- Prepare powder sugar
Instructions to make Oreo Cup Cake | Eggless & Without Oven:
- Put the biscuit in a grinder jar, close the lid and grind it - biscuit powder is ready
- In a mixing bowl add biscuit powder, baking powder, and milk. Make a batter.
- Grease the mold or bowl with oil or ghee. Pour the batter.
- Preheat kadai for 10 minutes at low flame. - Then set the cake mold in kadai and bake for 30 to 35 minutes in low flame.
- After 35 minutes open the lid and check the cake by a toothpick. If it will come clear then your cake is ready, if it doesn't come clear then bake for 5-7 minutes more.
- In a bowl add 1 cup whipping cream, 2 tbsp powdered sugar and beat until stiff peak.
- Cool completely then de-mold the cake
- Make swirls on the cupcake with this frosting. - Oreo cupcakes are ready.
So that’s going to wrap it up for this special food oreo cup cake | eggless & without oven recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
