Eggless Whole Wheat Christmas Plum Cake - Sugar Free

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
  1. Prepare whole wheat flour
  2. Get curd
  3. Prepare oil
  4. Get jaggery
  5. Take chopped nuts - almonds, walnuts, pistacios
  6. Make ready mix dryfruits - raisins, cherries, cashews, dates
  7. Take mix nuts and dry fruits for topping
  8. Prepare tooti fruity
  9. Prepare orange juice
  10. Prepare as required Oil for greasing
  11. Prepare milk if required
  12. Get baking soda
  13. Make ready baking powder
  14. Take vanilla essence
  15. Prepare ginger powder
  16. Get cinnamon powder
Instructions to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
  1. Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
  2. Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
  3. Add soaked dry fruits Along with nuts.
  4. In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
  5. Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
  6. Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
  7. Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.

So that is going to wrap it up for this special food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!