Vegan Caramelized Onion Quiche

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan caramelized onion quiche. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegan Caramelized Onion Quiche is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Vegan Caramelized Onion Quiche is something that I’ve loved my entire life. They are fine and they look wonderful.

Low Prices on Quick Vegan Recipes. Free UK Delivery on Eligible Orders Browse Our Range Of Vegan Protein At Holland & Barrett. Put all the rest of the 'quiche' ingredients in a blender or food mixer and whiz together. Add the cooled, caramelized onions and whiz again until the mixture is fully blended and smooth.

To get started with this particular recipe, we must prepare a few components. You can have vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Caramelized Onion Quiche:
  1. Take Crust:
  2. Prepare 250 g AP flour
  3. Prepare 3⁄4 tsp salt
  4. Take 3⁄4 tsp baking powder
  5. Prepare 100 ml oil (I used half olive oil, half neutral oil)
  6. Prepare 100 ml warm tap water
  7. Make ready Quiche filling:
  8. Take 1 package soft tofu (about 300g), drained for 10 min
  9. Get 500-700 g onions, sliced
  10. Make ready 1 package smoked tofu, pressed
  11. Make ready (to taste) salt, soy sauce, black pepper, paprika, turmeric
  12. Get (to taste) garlic powder, Italian herbs
  13. Take 2 tbsp nutritional yeast (optional)
  14. Make ready 1 tbsp sugar (or a bit less)
  15. Get 1 tbsp cornstarch mixed in a bit of water
  16. Get 1⁄4 tsp black salt (optional)

I used to love quiche and I mourned it's loss when I gave up eggs. Finally, I realised that to make a delicious quiche you don't need to break any eggs. Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, vegan caramelized onion quiche.

Instructions to make Vegan Caramelized Onion Quiche:
  1. Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
  2. Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
  3. Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
  4. In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
  5. To assemble: put 2⁄3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, vegan caramelized onion quiche. It is one of my favorites food recipes. This time, I will make it a little bit tasty. Caramelized Onion Vegan Quiche (gluten free) - This easy sweet and savory breakfast is made with tofu.

So that’s going to wrap this up for this special food vegan caramelized onion quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!