Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salt cookies sugar-free version. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salt Cookies Sugar-Free Version is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Salt Cookies Sugar-Free Version is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Make ready Cake flour
- Get Salt
- Prepare Vegetable oil
- Make ready Water
- Make ready Salt (preferrably rock salt)
Instructions to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that’s going to wrap it up with this special food salt cookies sugar-free version recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
