Food Recipes

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, [vegan] french toast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Check Out Great Brands On eBay. This easy vegan version of French toast is best served golden brown and slathered with maple syrup and fresh fruit. Here's what my family loves with fresh-off-the-griddle french toast: Vegan whipped cream. SoDelicious, found in the freezer aisle, is a great option.

[Vegan] French Toast is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. [Vegan] French Toast is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have [vegan] french toast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make [Vegan] French Toast:

1. Get 2 tablespoon Chickpea flour
2. Prepare 1 tablespoon ground cinnamon
3. Make ready ¹⁄₂ tablespoon mixed spice (or pumpkin pie spice mix)
4. Prepare ¹⁄₂ cup rice milk (or dairy-free milk of choice)
5. Make ready 1 tablespoon vanilla extract
6. Make ready 1 pinch salt
7. Take 1 tablespoon vegan butter or mild-flavoured oil
8. Make ready 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

This vegan French toast uses 'aquafaba' (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar. You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. We used chickpea flour but you can also make this with all purpose flour.

Steps to make [Vegan] French Toast:

1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
2. Gently heat the butter or oil in a skillet.
3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
4. Repeat with the other slices.
5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. We used chickpea flour but you can also make this with all purpose flour. I have tested this recipe with all purpose flour and I found it worked just as well. Chickpea flour is a little more suited to an eggy vibe, but it's not a huge. This vegan french toast recipe uses a tofu mixture to replicate an egg mixture often used to dip your bread in before frying.

So that’s going to wrap it up for this special food [vegan] french toast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!