Red velvet cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red velvet cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Red velvet cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Red velvet cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook red velvet cake using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Take cup
  2. Take curd
  3. Make ready sugar
  4. Get all purpose flour
  5. Prepare baking soda
  6. Get baking powder
  7. Get red food colour
  8. Get beetroot juice
  9. Get salt
Steps to make Red velvet cake:
  1. Bake it in oven for about 6 mins and before preheat for 3 mins on 180°C Grease it well and dust it with all purpose flour
  2. While baking, in between check while putting your toothpick in cake if it is clear then your cake is done if not then put it again

So that’s going to wrap it up with this exceptional food red velvet cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!