Aunt Algie' s red velvet cake

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aunt algie' s red velvet cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Aunt Algie' s red velvet cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Aunt Algie' s red velvet cake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook aunt algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aunt Algie' s red velvet cake:
  1. Make ready cake batter
  2. Prepare eggs, room temp
  3. Take buttermilk
  4. Make ready vegetable oil
  5. Prepare bottles red food coloring
  6. Take sugar
  7. Take cocoa powder
  8. Make ready vinegar
  9. Take baking soda
  10. Make ready salt
  11. Make ready all-purpose flour
  12. Prepare vanilla extract
  13. Prepare chopped pecans, fine
  14. Make ready cream cheese frosting
  15. Take 8oz cream cheese
  16. Get unsalted butter
  17. Prepare powdered sugar
Steps to make Aunt Algie' s red velvet cake:
  1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined.
  2. Sift flour, baking powder, salt, cocoa, and all purpose flour
  3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan
  4. Pour batter into pans. Bake 350° for 20 mins.
  5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!

So that’s going to wrap it up for this special food aunt algie' s red velvet cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!