Oats Berry Pancakes - Vegan & Sugarless

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oats berry pancakes - vegan & sugarless. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Oats Berry Pancakes - Vegan & Sugarless is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Oats Berry Pancakes - Vegan & Sugarless is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook oats berry pancakes - vegan & sugarless using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oats Berry Pancakes - Vegan & Sugarless:
  1. Take 1 cup oats
  2. Get 1 banana
  3. Take 3⁄4 cup Apple sauce
  4. Make ready 1⁄2 cup oats milk (can use any other plant based milk)
  5. Take 1 tsp baking powder
  6. Take 1⁄2 cup berries (can use fresh or frozen both. Do not thaw, if frozen)
  7. Get For Dressing:
  8. Get 1 tbsp peanut butter
  9. Get 2 tbsp berries
  10. Get 2 tbsp crushed dates
  11. Get As required Water
  12. Get 1 banana

Place the banana, milk and vanilla extract in the food processor and blend until smooth. Sweetened naturally by bananas and juicy blueberries, these vegan oatmeal pancakes make the best healthy breakfast. These amazing blueberry oatmeal pancakes are fluffy, loaded with nutrients, and made with just a few simple ingredients you probably already have in your pantry. And all you need is ONE blender, one pan.

Steps to make Oats Berry Pancakes - Vegan & Sugarless:
  1. Mash banana and add apple sauce. (I use homemade apple sauce always.)
  2. Add milk and then slowly add oats to make a flowing consistency.
  3. Add baking powder and mix well.
  4. Gently add berries and just fold in. Do not over mix them.
  5. Heat a pan and pour a ladle full to make a small circle. After 3-4 min, flip it over. Remove after 2 min.
  6. Dressing - add all except bananas and crush well in a blender. Add water to make it like syrup consistency. Cut bananas in chips and keep aside.
  7. Serving - Take a pancake on a plate. Place 4-5 banana chips on it. Keep another pancake on it. Decorate with bananas and pour syrup on it. Serve warm.

These amazing blueberry oatmeal pancakes are fluffy, loaded with nutrients, and made with just a few simple ingredients you probably already have in your pantry. And all you need is ONE blender, one pan. Grind the oats in the food processor until you have a semi-fine flour. In a large bowl, whisk together the oat flour, white spelt flour, baking powder, sugar, and salt. Add the canola oil, non-dairy milk, and blueberries, and gently stir to combine.

So that’s going to wrap this up with this exceptional food oats berry pancakes - vegan & sugarless recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!