Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Prepare 1 kg frozen cut green beans
- Make ready 2 brown onions
- Get 1 tsp salt
- Take 3 tbsp cooking oil
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
So that’s going to wrap it up for this exceptional food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
