Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, corn fritter (perkedel jagung) *vegetarian, vegan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
  1. Make ready 300 gr sweet corn kernels
  2. Prepare 1⁄2 red onion
  3. Get 3 garlic cloves
  4. Make ready 4 tbsp plain flour
  5. Get 1 egg (optional)
  6. Make ready 1 tbsp sugar
  7. Prepare 1 tsp salt
  8. Make ready 1 fingerroot
  9. Make ready 3 kaffir lime leaves
  10. Make ready 2 spring onions
  11. Take 2 long red chilies
  12. Take Cooking oil to fry
Instructions to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
  1. Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.
  2. Chop spring onion.
  3. Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.
  4. Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.
  5. Enjoy them for side dish or snack.

So that is going to wrap it up for this special food corn fritter (perkedel jagung) *vegetarian, vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!