Eggless Red Velvet Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless red velvet cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Eggless Red Velvet Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Eggless Red Velvet Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook eggless red velvet cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Red Velvet Cake:
  1. Prepare all purpose flour
  2. Take baking soda
  3. Take salt
  4. Get sugar
  5. Make ready buttermilk
  6. Get vegetable oil
  7. Get vanilla
  8. Take red colour
  9. Prepare vinegar
  10. Take cocoa powder
Steps to make Eggless Red Velvet Cake:
  1. Mix the dry ingredients in a bowl (Sifted flour, cocoa, baking soda, salt, sugar.
  2. In a separate bowl mix buttermilk, vanilla extract, vegetables oil, red colour
  3. And the liquid ingredients to the dry ingredients while stirring then add vinegar
  4. Pour the mixture into a greased pan and bake in moderate heat 180° for 25-30mins
  5. I used whipped cream to decorate

So that’s going to wrap it up for this special food eggless red velvet cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!