Savoury Steamed Red Velvet Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, savoury steamed red velvet cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

See recipes for Red velvet cake too. The Southern American classic Red Velvet Cake is the perfect cake for celebrating a special occasion - it's a true showstopper. Three layers of light, fluffy sponge with a dreamy white chocolate buttercream frosting. Red Velvet Cake is undoubtedly the Dolly Parton of the cake world - a true showstopper!

Savoury Steamed Red Velvet Cake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Savoury Steamed Red Velvet Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Savoury Steamed Red Velvet Cake:
  1. Prepare 1 cup sooji
  2. Prepare 1⁄4 cup Curd
  3. Make ready as required Water
  4. Take 1 tsp Fruit salt
  5. Prepare to taste Salt
  6. Make ready 2 Tbsp Beetroot pulp
  7. Make ready as required Red chilli paste(optional)
  8. Take as required Sesame seed for topping

We love pairing red velvet cake with tangy, not-overly-sweet cream cheese icing, but this recipe takes it up a level with mascarpone cheese instead of cream cheese. Mascarpone cheese is key to achieving the slightly savory frosting flavor, cutting the. Red Velvet Cheesecake is the queen of all Valentine's Day desserts! It has that beautiful, dramatic red color guaranteed to steal the show.

Steps to make Savoury Steamed Red Velvet Cake:
  1. Take sooji
  2. Add curd and beetroot pulp
  3. Add water and salt
  4. Mix them
  5. Add red chilli paste (optional).
  6. Add Fruit salt and mix well
  7. Pour in greased mould and Top it up with sesame seeds
  8. Steam it for 15 mins
  9. Serve Hot

Red Velvet Cheesecake is the queen of all Valentine's Day desserts! It has that beautiful, dramatic red color guaranteed to steal the show. Every bite is creamy and indulgent. It's hard not to fall in love with this amazing treat! However, it's not just for Valentine's Day.

So that is going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!