Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, red velvet cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beat in eggs, one at a time. Mix in sour cream, milk, food color and vanilla. In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Mix in the eggs, buttermilk, red food coloring and vanilla.
Red velvet cupcakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Red velvet cupcakes is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have red velvet cupcakes using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red velvet cupcakes:
- Get 2 and half cups cake flour
- Get 2 table spoon cocoa powder
- Prepare 1 teaspoon baking soda
- Make ready Pinch baking powder
- Make ready 1 and half cup sugar
- Prepare 2 teaspoon flavour
- Get 1 teaspoon salt
- Prepare 2 eggs
- Make ready Half cup melted butter
- Get Half cup veg oil
- Take 1 cup buttermilk
These red velvet cupcakes are easy to whip up for your next get-together. Top them off with a cream cheese frosting that's just as tasty as the red velvet cupcake itself. Read the full recipe after the video. Red velvet cupcakes are always a crowd pleaser!
Instructions to make Red velvet cupcakes:
- In a mixing bowl add your butter veg oil and sugar, mix well, add eggs and buttermilk
- Add your dry ingredients gradually and add your flavour
- Preheat your oven and bake
- For the icing, add butter and icing sugar, mix well and decorate your cupcakes
Read the full recipe after the video. Red velvet cupcakes are always a crowd pleaser! If you want a peek behind the curtain, red velvet is essentially red-colored chocolate. Old-school red velvet is red due to non-Dutched, anthocyanin-rich cocoa. There's nothing wrong with using red coloring with your chocolate, though, which is what I do.
So that is going to wrap it up with this exceptional food red velvet cupcakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
