Vegan Pumpkin-Chocolate Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegan pumpkin-chocolate bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Pumpkin-Chocolate Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegan Pumpkin-Chocolate Bread is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan pumpkin-chocolate bread using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Pumpkin-Chocolate Bread:
  1. Get 500 g pumpkin/butternut squash
  2. Prepare 2 tbsp flaxseed with water (1:3 portion - 1 tbsp flaxseed with 3 tbsp water)
  3. Take 5 tbsp maple syrup
  4. Make ready 1 handful vegan chocolate chip
  5. Prepare 1 handful almonds (blanched & roughly chopped)
  6. Prepare 100 g pecan walnut
  7. Prepare 1 handful dried dates
  8. Get 1 pinch salt
  9. Prepare 1 tsp bicarbonate of soda
  10. Prepare 100 g vegan flour
Steps to make Vegan Pumpkin-Chocolate Bread:
  1. Wash the pumpkin and cut into halves, removing all the seeds, and bake them for 1 hour on 200C°
  2. When slightly cooled, spoon into a single bowl. Stir it with eggs, honey, chopped chocolate, coarsely chopped almonds, walnuts and dried fruit, as well as salt and baking soda.
  3. The flour is then sifted into the mixture and mixed. The dough is smoothed into a loaf mold lined with baking paper. Finally, in a preheated oven at 180 degrees for approx. Bake for 25 minutes. Check by needle test.

So that’s going to wrap it up for this special food vegan pumpkin-chocolate bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!