#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. Prepare 2 cups chickpea flour
  2. Prepare 2 tablespoons corn flour
  3. Take 1⁄2 cup methi (methi) leaves
  4. Take 1⁄4 green chilli (finely chopped)
  5. Make ready 1 pea sized piece of ginger (finely chopped) [optional]
  6. Prepare 2 tablespoons yogurt/ vegan yogurt [optional]
  7. Make ready 1⁄4 teaspoon red chilli powder
  8. Make ready 1⁄4 teaspoon turmeric powder
  9. Take 1⁄4 teaspoon ground cumin
  10. Prepare 200 ml water
  11. Get to taste Salt
Instructions to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger
  2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to]
  3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper.
  4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side.
  5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛]

So that is going to wrap this up for this exceptional food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!