Chocolate cashew cake with oreo biscuits

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chocolate cashew cake with oreo biscuits. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate cashew cake with oreo biscuits is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate cashew cake with oreo biscuits is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chocolate cashew cake with oreo biscuits using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate cashew cake with oreo biscuits:
  1. Get 1 packet oreo biscuits
  2. Make ready 2table spoons of chocolate powder
  3. Make ready 2table spoons of sugar
  4. Get 12 glass Lukewarm milk
  5. Take as required ghee to apply for cake pan
  6. Prepare Pinch maida flour for dusting
  7. Get 12 table spoon Eno powder
Instructions to make Chocolate cashew cake with oreo biscuits:
  1. Grind biscuits along with sugar
  2. Add chocolate powder, Eno, add milk and mix it well.
  3. Preheat pan for 10 minutes in low flame.
  4. Take another pan, dust it with maida and ghee. Pour the cake batter into it. Add few cashew on the top. Put the pan in the preheated pan. Cook for 30 mins in low flame by closing it with a lid.
  5. Once it is cooked take it into a pan, decorate it with gems and biscuits. Serve and enjoy.

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