Sig's Sweet Pepper Griddle

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sig's sweet pepper griddle. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sig's Sweet Pepper Griddle is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sig's Sweet Pepper Griddle is something that I’ve loved my whole life. They’re fine and they look fantastic.

Create your Dream Garden with our Plants. Free UK Delivery on Eligible Orders! Sig's Sweet Pepper Griddle Sigrun German, living in England. Wanted something with taste, looked at what I had and here we go.

To get started with this recipe, we have to first prepare a few ingredients. You can have sig's sweet pepper griddle using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sig's Sweet Pepper Griddle:
  1. Take peppers
  2. Get 2 sweet long Italien peppers
  3. Take 1⁄2 tsp olive oil
  4. Get 100 grams very mature Gouda, Cheddar or Tallegio cheese
  5. Prepare 2 slice rustic or white bread
  6. Get pesto
  7. Prepare 1⁄2 large lime, Juice only
  8. Get 1 whole garlic clove.
  9. Get 3 anchovy filets in oil
  10. Prepare 1⁄2 dried chilli, seeds removed
  11. Make ready 30 grams peeled walnuts
  12. Prepare 3 top sprigs of fresh basil
  13. Take 1 1⁄2 tbsp olive oil
  14. Make ready drizzle
  15. Get 1 tbsp of pomegranate syrup or balsamic vinegar for drizzle

Cook until the cheese has melted. Wanted something with taste, looked at what I had and here we go. Sig's Sweet Pepper Griddle Recipe by Sigrun. Sig's Sweet Pepper Griddle step by step.

Steps to make Sig's Sweet Pepper Griddle:
  1. Heat a large griddle pan and set on high heat. Cut the peppers in half so that you can fill them and remove the seeds
  2. Brush peppers from both sides with olive oil, place cut side down into griddle pan and cook for about 4-6 minutes until they start to slightly soften
  3. Turn over and add the sliced cheese into each half
  4. Cook until the cheese has melted, make sure that the pepper is softened but not burned to much . The skin will char
  5. Whilst the are cooking make your white pesto by adding all pesto ingredients into a blender. Blend until they are a rough paste
  6. When the cheese is melted put your pan under a grill or broiler for a few minutes to brown of the cheese . Do not put the handle underneath
  7. Arrange your peppers , two per person on a plate, add the pesto and drizzle with the pomegranate syrup or balsamic vinegar , serve with bread

Sig's Sweet Pepper Griddle Recipe by Sigrun. Sig's Sweet Pepper Griddle step by step. Heat a large griddle pan and set on high heat. Cut the peppers in half so that you can fill them and remove the seeds. Turn over and add the sliced cheese into each half.

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