Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango mousse cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Mousse Cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mango Mousse Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango mousse cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Mousse Cake:
- Take Oreo biscuits
- Prepare melted butter
- Take whipping cream
- Get sugar
- Take Mango puree
Instructions to make Mango Mousse Cake:
- Grind the biscuits into crumbs.Add melted butter and mix.
- Place the biscuit mix in a mould and spread evenly with hands.
- Refrigerate for 30 mins.
- In 1 cup of whipping cream add 2tbsp sugar.Beat until stiff peaks.Add 1/2cul of Mango puree.
- Put the mixture into the mould and refrigerate for 4-5 hrs or till nicely set.
So that’s going to wrap it up with this exceptional food mango mousse cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
