Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate chip vegan bannan cookies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Vegan Bannan Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chocolate Chip Vegan Bannan Cookies is something which I’ve loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This recipe for easy vegan banana chocolate chip cookies is made with good-for-you ingredients like whole wheat flour, coconut sugar, and banana. Soft and delicious, these dairy-free cookies match the texture of tollhouse cookies.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate chip vegan bannan cookies using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Vegan Bannan Cookies:
- Take 3 bananas
- Get 2 tbsp ground flaxseed
- Make ready 1⁄2-1 cup chocolate chips
- Prepare 1 tap baking soda
- Take 3 droppers of liquid stevia
- Prepare 2 Cups quick oats or rolled oats
- Make ready 1 tbsp hemp seed sprinkle on top
- Get 1 pinch salt
- Make ready 1 tbsp olive oil
Line a cookie sheet with parchment paper. Put the ripe banana in a mixing bowl and use a fork to mash it well. In a mixing bowl, cream together the vegan butter and sugar until smooth. Line a baking sheet with parchment paper.
Instructions to make Chocolate Chip Vegan Bannan Cookies:
- Mash the bananas in a bowl and add flaxseed and lets it for 5 to 10 minutes
- Add chocolate chips, olive oil, and oatmeal and mixed well again
- Spoon too large tablespoons of batter into a cookie size on a baking sheet for each cookie.
- Sprinkle the pinch of salt and the hemp seeds on top. Bake in the oven for 15 to 20 minutes at 350° Fahrenheit.
- Turn the oven off and let the cookies sit for 15 in the oven. Serve and enjoy! 💕
In a mixing bowl, cream together the vegan butter and sugar until smooth. Line a baking sheet with parchment paper. In a medium mixing bowl, combine the oats, almond flour, and baking powder. In terms of cookie baking equipment, I recommend the following: Hand mixer: this ensures that the applesauce, coconut oil, and coconut sugar get mixed and combined properly Bowl: these are one bowl vegan chocolate chip cookies! Silpat or parchment paper: this ensures that the cookies don't spread too much.
So that’s going to wrap this up for this special food chocolate chip vegan bannan cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
