Chocolate PB Banana Bread [Vegan]

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate pb banana bread [vegan]. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate PB Banana Bread [Vegan] is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate PB Banana Bread [Vegan] is something that I’ve loved my whole life. They’re nice and they look wonderful.

Leonidas Belgian Chocolate Gifts Amazing Range. Speedy Dispatch Free UK delivery Low Prices on Trek Banana Bread. Free UK Delivery on Eligible Orders But this vegan Chocolate Peanut Butter Banana Bread is everything you've ever wanted! This vegan chocolate banana bread is moist, dense, and oh so soft!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:
  1. Take 1 flaxegg
  2. Prepare 3 medium ripe bananas
  3. Make ready 3 1⁄2 tsp baking powder
  4. Prepare pinch sea salt
  5. Make ready 1⁄3 cup salted natural peanut butter (creamy or crunchy)
  6. Take 2 1⁄2 tbsp coconut oil, melted
  7. Make ready 1⁄4 cup organic cane sugar
  8. Prepare 1⁄4 cup packed light brown sugar
  9. Prepare 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
  10. Take 3⁄4 cup unsweetened almond milk
  11. Take 1 1⁄4 cup almond meal
  12. Get 1⁄2 cup unsweetened cocoa powder
  13. Make ready 1 cup flour blend
  14. Take 1 cup rolled oats
  15. Take 1⁄4 cup dairy-free chocolate chips

I ended up having to put them very high and hide them as Annabelle would see them and ask for a "nana" without a fail every time! Perfect for snacking, breakfasts on the go or a wholesome dessert. Vegan, gluten-free, and so insanely moist and delicious. Simply put gluten-free oats into a food processor or grinder and process into oat flour.

Steps to make Chocolate PB Banana Bread [Vegan]:
  1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
  2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
  3. Add all ingredients through almond milk and whisk vigorously to combine.
  4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
  5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
  6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

Vegan, gluten-free, and so insanely moist and delicious. Simply put gluten-free oats into a food processor or grinder and process into oat flour. Just keep in mind that when using oat flour, your vegan banana bread will. Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. This banana bread includes basically all of my favorite ingredients!.

So that’s going to wrap this up for this exceptional food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!