Home made ajvar-eastern style (Vegan)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, home made ajvar-eastern style (vegan). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Home made ajvar-eastern style (Vegan) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Home made ajvar-eastern style (Vegan) is something which I have loved my whole life. They’re fine and they look wonderful.

Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.

To begin with this particular recipe, we must first prepare a few ingredients. You can have home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Home made ajvar-eastern style (Vegan):
  1. Take 3 red bell peppers
  2. Get 1 yellow bell pepper
  3. Prepare Half eggplant
  4. Take Different dried spices like oregano, basil, sweet red pepper
  5. Prepare Grill spice style salt with even more dried spices
  6. Prepare 5 fresh mint leaves
  7. Get 3 tbs sugar
  8. Take Dried lemon peel + black pepper mix
  9. Prepare 5 Fresh mint leafs and some fresh parsley
  10. Prepare Little olive oil

Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.

Steps to make Home made ajvar-eastern style (Vegan):
  1. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
  2. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
  3. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
  4. Serve it on the cauliflower pizza (mentioned in my other recipe)
  5. Ajvar in a plate

We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.

So that is going to wrap it up for this special food home made ajvar-eastern style (vegan) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!